Black Bean Sauce Chicken


Chicken Pieces Onion
1-2 T. Black Bean Sauce Oil
Green, Orange & Red pepper  
Carrot  
  • Cut the chicken into small pieces, marinate them with Black bean sauce, for half and hour.
  • Cut Peppers, carrot and onion into similar pieces as the chicken.
  • Heat the oil first, medium to high heat, put the chicken in first and then the vegetables.
  • Add more black bean sauce to taste and in about 10minutes it should be done

Recipe from a Friend (M.L.) and tasted by Tokeloshe

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